Recipe of Ultimate Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Quick Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In regards to cooking healthful meals for our families, there is always some amount of dissention among the positions. The good news is there are recipes that have become healthy but also the healthy nature of these recipes is significantly disguised. What they do not know in such instances shouldn't bring harm their way (out of allergies, which should never be discounted ).

The same is true for lunches once we usually add to a can of soup or box of macaroni and cheese or some other such product instead of putting our creative efforts into producing a quick and easy yet delicious lunch. You will notice many thoughts in this guide and the expectation is that these thoughts won't just get you off to a terrific start for ending the lunch rut all of us look for ourselves in at a certain point or another but and to try new things on your own.

Try sandwiches using various breads. Contrary to popular belief, my kids love trying new things. It's a rare trait for which I am extremely thankful. Trust me I understand all too well how fortunate I am. My youngest nevertheless, has a little difficulty with thick or crusty bread. Her favorite sandwich choice is now Hawaiian sweet rolls. We set the beef, mustard, cheese, and pickle inside her roll as if it were a bun and she is thrilled. Additional great notions incorporate hollowing out crusty rolls and filling them using roast beef and cheddar. You can broil this in your toaster for a couple of minutes to get a infrequent sandwich cure. The cooking part is very minimal and you would not have to own in depth knowledge of anything to prepare or enjoy these easy snacks.

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Many things affect the quality of taste from Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) estimated approx 45 mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING) using 14 ingredients and 4 steps. Here is how you can achieve it.

According KBBI (Indonesian dictionary), pepes/pe.pes/pépés/ is a side dish made of fish (oncom etc.) that is seasoned and wrapped in banana leaves, then baked or steamed.


Pepes, an Indonesia dish which common throughout the region, is a way to process foodstuffs (usually to fish) with the help of banana leaves to wrap a side dish along with the marinade. This time I made it with the ingredients I had at home - including dried fish and young mango, then wrapped in banana leaves and steamed.

Ingredients and spices that need to be Make ready to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING):

  1. 2 pcs (350 gr) dried fish
  2. 1 pc (150 gr) young mango, cut lengthwise
  3. 50 gr corn
  4. 1 red chili, sliced diagonally
  5. Handful basil
  6. to taste Sugar and salt
  7. Banana leaves to wrap
  8. Sticks (toothpicks) to lock the wrap
  9. GROUND SPICES
  10. 6 shallots
  11. 2 cloves garlic
  12. 6 cayenne peppers
  13. 4 pcs candlenut
  14. 1 pinch roasted shrimp paste

Instructions to make Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING)

  1. Mix the pieces of young mango with corn and spices, stirring until blended.
  2. Take a banana leaf and lay the young mango mix on top. Add the dried fish, red pepper and basil.
  3. Wrap in an elongated form, then pin the ends with toothpicks. Steamed until cooked.
  4. Pepes is ready to be served with rice.

While that is certainly not the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without the need to perform too terribly much heavy cooking in the practice.

So that's going to wrap this up with this exceptional food Steps to Make Award-winning Dried Fish and Young Mango Wrapped in Banana Leaves (PEPES IKAN KERING). Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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