Step-by-Step Guide to Make Homemade Stew Sayote con Chicken
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Stew Sayote con Chicken. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stew Sayote con Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stew Sayote con Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Stew Sayote con Chicken using 6 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Stew Sayote con Chicken:
- 2 sayote
- Chicken chunks
- slices Garlic
- slices Ginger
- Fish sauce
- Peppercorns
Steps to make Stew Sayote con Chicken
- In a wok heat oil then sautee ginger and garlic then pour chicken and cook.it until golden brown.Drop peppercorns too.Next is the sayote mix well and add fush sauce and pour half cup of water.Cover and simmer until done.
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So that's going to wrap it up for this special food Steps to Prepare Quick Stew Sayote con Chicken. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
