Simple Way to Prepare Homemade Peppered fish
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Peppered fish. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Peppered fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peppered fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peppered fish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peppered fish estimated approx 1hr.
To get started with this recipe, we have to first prepare a few components. You can cook Peppered fish using 8 ingredients and 4 steps. Here is how you cook that.
I prepared it to welcome my mom and dad .
Ingredients and spices that need to be Make ready to make Peppered fish:
- Iced fish
- pepper/scotch bonnet
- heedah spices
- Seasoning
- water
- oil
- salt
- onions one bulb
Instructions to make Peppered fish
- Get your fish cut and remove the intestine and allow to drain.
- Mix some seasoning and add to the fish.
- Put some oil on fire and heat then frie the fish and drain in collander
- Add little grinded scotch bonnet and onions in a pan and saute then add heedah spice and seasoning add little water and allow for 5 minutes and
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So that's going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Peppered fish. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
