Simple Way to Prepare Super Quick Homemade Fish curry
Hey everyone, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Easiest Way to Prepare Homemade Fish curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Fish curry using 12 ingredients and 5 steps. Here is how you can achieve that.
I like fish
Ingredients and spices that need to be Take to make Fish curry:
- As needed Pamphlet fish
- 1 Onion -big
- 100grm Curd
- 2 tsp Ginger garlic paste
- 4 / to taste Green chilli
- 1 tsp Naryal
- 2 Tomatoes - big
- 1/2cup Coriander leaves chopped
- 1/2 teaspoon Grind garam masala
- 1 tsp Kasuri methi
- 1 cup Oil
- 1/3 coconut
Instructions to make Fish curry
- Merinet fish add salt red chilli powder haldi powder lemon juice ginger garlic paste mix well keep aside
- Grind onion, ginger garlic paste, green chilli,coriander leaves,coconut make a paste
- Take pan add oil add chopped tomatoes fry well & cook for few mins then add grind masala stir well next add salt & masala stir for few mins then add fish & water cook for 3/4 mins, after 4 mins add kasuri methi grind garam masala mix well & your yummy fish curry is ready to serve with rice and enjoy with family.
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