Simple Way to Prepare Any-night-of-the-week Pumpkin Curry With Prawns
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Speedy Pumpkin Curry With Prawns. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pumpkin Curry With Prawns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin Curry With Prawns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pumpkin Curry With Prawns is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pumpkin Curry With Prawns estimated approx 30 mins.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pumpkin Curry With Prawns using 18 ingredients and 7 steps. Here is how you can achieve it.
Easy homemade chillies paste , aroma and spicy as you prefer ,sweetness of pumpkin and smell of coconut milk plus with fresh prawns .. Make this dish awesome :)
Ingredients and spices that need to be Take to make Pumpkin Curry With Prawns:
- 4 Prawns
- 300 grams Chop pumpkin / I use Japanese pumpkin
- curry paste
- 1 clove Garlic
- 2 each Dry chillies
- 1 tbsp Chop mix lemon glass,galangal ,kafir peels,turmeric ,coriander seeds
- 1/2 tsp Shrimp paste
- 1 head Onion
- 1 Eggplant
- 4 Fresh chillies,4 cherry tomato
- 2 each Kaffir lime leaves slice
- 1 bunch Sweet Basils
- seasoning
- 1 tsp Palm sugar
- 1 tsp Sugar
- 1 tbsp Fish sauce
- 1 as needed Black pepper
- 250 ml Coconut milk
Instructions to make Pumpkin Curry With Prawns
- Chop pumpkin in bite piece, slice eggplant , kafir leaves clean and peeled shrimps ,keep head for decoration
- Chop all curry paste ingredients and hit by pestle and mortar ..until mild blend ,add shrimp paste ,set aside
- In skillet add three spoon of coconut milk on low heat until boiled , then add curry paste ,stir slowly until get dry and good fragrance
- Add more coconut milk little by little keep stirring until the paste color turn red and shinny ,this stage you can smell the creamy fragrance of coconut and paste
- Add seasoning ingredients , taste ..must be creamy sweet by pumpkin and coconut , little spice ,good smell,good color
- Add pumpkin,eggplant ,kafir leave ,stir if get dry can add some stock just enough to make pumpkin soft , about 8 mins,then follow with prawns ,leave it for three mins until prawns turn red and cooked
- Add sweet Basils and served hot with rice
While that is in no way the end all be guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you could prepare excellent lunches for the own family without needing to perform too much heavy cooking from the approach.
So that is going to wrap this up with this special food Simple Way to Make Super Quick Homemade Pumpkin Curry With Prawns. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!