Recipe of Quick Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Speedy Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

In regards to cooking healthful meals for the families, there's always some amount of dissention among the positions. The fantastic thing is there are recipes which are very healthy but the nutritious nature of the recipes is somewhat disguised. What they do not know in such instances shouldn't attract harm their manner (outside of allergies, which will not be discounted ).

Healthful cooking can be difficult because many folks don't need to spend some time planning and preparing meals which our families refuse to eat. At the same time, we want our families to be healthier so we feel pressured to master improved and new ways of cooking well balanced meals for the family to enjoy (and unfortunately in a few situations scorn).

The good news is that after you've learned the fundamentals of cooking it is improbable you will ever need to relearn them. Which usually means that you may always develop and expand your cooking abilities. Since you find new recipes and increase your culinary abilities and talents you will discover that preparing your meals from scratch is a whole lot more rewarding than preparing prepackaged meals that are purchased from the shelves of your local supermarkets.

Many things affect the quality of taste from Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce using 9 ingredients and 11 steps. Here is how you cook that.

I wanted to eat a light stir-fry dish.

I wrote this recipe with many steps, but actually it's very easy.
When you cook the chicken, you can leave the chicken for a while once you put it in the pan.
You can easily turn over the chicken once it's cooked.
Adjust the amount of soy sauce and other seasonings depending on the fish sauce you use. Recipe by santababy

Ingredients and spices that need to be Take to make Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce:

1. 650 grams Chicken breast
2. 20 Shiso leaves
3. 2 large Onions
4. 3 tbsp Katakuriko
5. 1 tbsp each Sake and fish sauce (for marinating)
6. 1 tbsp each Sake and fish sauce (for stir-fry)
7. 1 tsp Sugar
8. 1 tbsp Lemon juice
9. 2 tsp Soy sauce

Instructions to make Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce

1. Slice the chicken diagonally into bite-sized pieces.
2. Rub the sake and nam pla into the chicken.
3. Cut the onions into wedges.
4. Cut the shiso leaves into thin strips. (Don't cut them too thin.)
5. Add the katakuriko to the chicken from Step 1, and mix well.
6. Heat a generous amount of vegetable oil in a frying pan. Put all of the chicken pieces in the pan, spread them out evenly and fry.
7. When the chicken is cooked,
8. add the onions, sake and sugar, and stir fry.
9. Once the onion is cooked, add nam pla and lemon juice, soy sauce in the pan, and continue to stir fry.
10. Put the shiso leaves in the pan, and mix. Serve on a plate.
11. 

While this is certainly not the end all be all guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your creative juices flowing so that you could prepare wonderful lunches for your family without having to complete too horribly much heavy cooking through the approach.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Stir-fried Chicken Breast and Shiso Leaf with Lemon Juice and Fish Sauce. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share this post