Steps to Prepare Ultimate Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer

Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer using 14 ingredients and 3 steps. Here is how you can achieve that.

Grilled Fresh Egg Hake Fish Curry Wrapped. This recipe I apply to use aluminum foil instead the banana leaves. I know the banana leaves make this recipe the most perfect ‼️

Ingredients and spices that need to be Get to make Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer:

  1. 400 g Fresh Egg Hake Fish
  2. 2 Chinese cabbage, leaves
  3. Dill
  4. Hair basil
  5. Coriander leaves
  6. 5-6 fresh makrut thai lime leaves, torn
  7. For The Curry paste;
  8. 10 dried chilies
  9. 2 stalks Lemongrass, cut
  10. 1 garlic clove
  11. 2 tbsps red onion, chopped
  12. 1/2 tsp salt
  13. 5 g Turmeric
  14. Foils for wrap

Steps to make Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer

  1. Pound dried chilies, garlic, lemongrass, red onion and salt until fine. Transfer into the bowl add the fresh egg hake fish, stir to mix it.
  2. Place the Chinese cabbage on the aluminum foil, put the spices fresh egg hake fish on. Then put coriander leaves, hair basil, fresh makrut thai lime leaves and dills on it. Wrap the aluminum foil.
  3. Put it into the air fryer, grill at 200 degrees celsius for 20 minutes.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Perfect Grilled Fresh Egg Hake Fish Curry Wrapped #airfryer. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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