Recipe of Homemade Lahori Fish Fry
Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Lahori Fish Fry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Lahori Fish Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lahori Fish Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lahori Fish Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lahori Fish Fry estimated approx 1 hours max.
To get started with this recipe, we have to prepare a few components. You can have Lahori Fish Fry using 15 ingredients and 5 steps. Here is how you can achieve that.
Banaye ,khaye aur khilaye fir bataye Apko kaisa laga.
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Ingredients and spices that need to be Get to make Lahori Fish Fry:
- 200 gms Boneless Fish (Bhetki fish)
- 1 tbsp Lemon juice
- 1 tsp ginger garlic paste
- to taste Salt
- 1 tsp Roasted and crushed Coriander seeds
- 1 tsp cumin seeds
- 1 tsp Crushed red chilli flakes
- 2 tsp kashmiri red chilli powder
- 1 tsp turmeric powder
- 1 tsp ajwain/carom seeds
- 1/2 tsp Food colour
- 2 tsp Garam masala
- 4 tbsp gram flour/ besan
- as needed water
- as needed cooking oil
Steps to make Lahori Fish Fry
- Firstly take any boneless fish. I had taken Bhetki fish (Barramundi) fish and cut them into thick and long strips.
- In it add lemon juice, salt ginger garlic paste and mix them properly.
- After that,add all the dry ingredients :-roasted and crushed coriander and cumin seeds, red chilli powder,turmeric powder,ajwain seeds, garam masala, food colour and red chilli flakes. And mix them properly in fish
- Now, in a bowl make a thick batter of besan and now one by one coat the fish in the batter from all the sides and keep it in the refrigerator to marinate it for 30 mins max
- At last, shallow fry all the fish in the oil.
Serve it hot.
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So that's going to wrap this up for this special food How to Prepare Homemade Lahori Fish Fry. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!