Step-by-Step Guide to Prepare Quick Fish Fry Masala Curry

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Homemade Fish Fry Masala Curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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To begin with, not all amazing lunches need actual cooking in order to prepare. Many of them will require the use of their microwave and a few of them are going to need to be cooked or at least prepared in advance and reheated. The options are virtually limitless once you comprehend the creative concept that must be in place. You should also realize that many of these notions are so simple you may wonder why on earth you haven't ever thought of them. I certainly hope that some of these thoughts will become chief features within your own home.

Many things affect the quality of taste from Fish Fry Masala Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Fry Masala Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Fry Masala Curry is 4-5 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Fry Masala Curry estimated approx 1 Hour.

To begin with this particular recipe, we must prepare a few ingredients. You can have Fish Fry Masala Curry using 23 ingredients and 14 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fish Fry Masala Curry:

1. 1/2 Kg Fish
2. 2 TBsp Lemon Juice
3. 1 TBsp Ginger Garlic Paste
4. 1 Tsp Salt
5. 1 Tsp Turmeric Powder
6. 1 Tsp Red Chilli Powder
7. 1 Cup Oil For Frying
8. Curry Ingredients....
9. 6 TBsp Oil
10. 1/4 Tsp Fenugreek Seeds (Methi Dana)
11. 1/2 Tsp Mustard Seeds (Rai Dana)
12. 1/2 Tsp Cumin Seeds
13. 1 TBsp Ginger Garlic Paste
14. 1/2 Cup Onion Puree
15. 2 Medium Tomatoes Chopped
16. 1/2 Tsp Salt
17. 1/2 Tsp Cumin Powder
18. 1/2 Tsp Garam Masala Powder
19. 1 Tsp Chaat Masala
20. 1 Tsp Red Chilli Powder
21. 1 TBsp Coriander Powder
22. 1/2 Tsp Dry Fenugreek (Sukhi Meethi)
23. Fresh Coriander

Steps to make Fish Fry Masala Curry

1. In a Bowl, Add Fish, Lemon Juice, Ginger Garlic Paste, Red Chilli Powder, Turmeric Powder Mix Well.
2. Cover and Marinate For 15-20 Mins.
3. In a wok, Heat Oil Fry Fish Until Golden Brown From Both Sides.
4. Please them On newspaper For Remove Excess Oil.
5. In A Wok, Heat Oil Add Fenugreek Seeds, Mustard Seeds, Cumin Seeds and Fry For 30 Secs.
6. Add Ginger Garlic Paste Fry For, Onion Puree and Mix Well and Fry Until Onion Golden Brown.
7. Add Tomatoes and Water Cover and Cook Until Tomatoes are Soft.
8. Now Add Salt, Cumin Powder, Garam Masala Powder, Chaat Masala, Red Chilli Powder, Coriander Powder Mix Well and Cook Until oil Separates.
9. Add Water, Fry Fish and Bring It To Boil.
10. Add Fresh Coriander Mix Well & Cover and Cook 10 Mins On Low Flame.
11. Add Dry Fenugreek, Fresh Coriander.
12. Cover and Simmer for 5 Mins.
13. Fish Fry Masala Curry Is Ready.
14. Serve.

While this is in no way the end all be guide to cooking easy and quick lunches it is very good food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without needing to do too much heavy cooking through the process.

So that's going to wrap it up with this exceptional food How to Make Favorite Fish Fry Masala Curry. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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