Recipe of Favorite Baked fish by Nancy
Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Baked fish by Nancy. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Baked fish by Nancy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked fish by Nancy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Baked fish by Nancy is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Baked fish by Nancy estimated approx 50 mins.
To begin with this recipe, we have to prepare a few ingredients. You can have Baked fish by Nancy using 15 ingredients and 5 steps. Here is how you cook that.
This is my first experience with fish baking it comes out great so want to share this recipe with you guys Try this.It's r1 tsp white vinegar or lemon juiceeally yummm
Ingredients and spices that need to be Make ready to make Baked fish by Nancy:
- 1 piece medium size white fish
- For marination
- 1 tbsp red crushed chilli
- 1 tsp black pepper powder
- salt
- 1 tsp ginger,garlic paste
- 1 tsp oil
- for coating
- 2 tbsp mayonnaise or to taste
- 2 tbsp butter
- 1/2 tsp dry mustard
- cheese I used cheddar cheese
- 1/2 tsp soy sauce
- green chillies chopped
Instructions to make Baked fish by Nancy
- Pre heat oven for 170°c
- Take a piece of fish mix all ingredients for marination. Marinate fish for 20 minutes.
- Now mix all coating ingredients (except chillies) well.Take aluminium foil apply coating half batter in the mid of foil and put fish on it then coat fish completely with remaining batter.Now sprinkle chopped chillies on the top.
- Wrapped the foil tightly around the fish now put it into oven and bake for 25 minutes or till fish get done.When you feel fish is done properly in the last minutes turn on grill for perfect golden color.
- Always wash fish with white vinegar and salt it removes fish unwanted smell.
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So that's going to wrap this up for this exceptional food Recipe of Perfect Baked fish by Nancy. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
