Recipe of Award-winning Indonesian Seafood Fried Rice

Indonesian Seafood Fried Rice

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Favorite Indonesian Seafood Fried Rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

When it comes to cooking, it's crucial to take into account that everyone started somewhere. I don't know of one person who came to be with a wooden cooking spoon and all set. There's a good deal of learning that must be completed in order to become a prolific cook and then there is definitely room for advancement. Not only do you will need to begin with the basics in terms of cooking however, you almost should begin again if understanding how to cook a fresh cuisine such as Chinese, Thai, or Indian food.

Nutritious cooking is often difficult since most of us don't desire to spend time planning and preparing meals which our own families refuse to eat. At the exact same time, we want our own families to be healthy so that we feel compelled to understand new and improved ways of cooking healthy foods for the family to love (and unfortunately in certain scenarios scorn).

There are many books and magazines that are full of recipes that encourage healthy cooking and eating customs. In the event that you truly want to cookthen there isn't any shortage of recipes which you may try out along the way. The great good news is that you can incorporate nutritious cooking into your cooking regular whether you are cooking for a household of ten.

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Many things affect the quality of taste from Indonesian Seafood Fried Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indonesian Seafood Fried Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indonesian Seafood Fried Rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indonesian Seafood Fried Rice estimated approx 15 mins.

To get started with this recipe, we must prepare a few components. You can cook Indonesian Seafood Fried Rice using 10 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Indonesian Seafood Fried Rice:

  1. 100 grams white rice
  2. 3 onion
  3. 8 red hot chilli
  4. 30 grams brocolli
  5. 3 calamari squid
  6. 3 meatball fish
  7. 10 grams crab meat
  8. 1 salt
  9. 1 soy sauce
  10. 1 margarine

Instructions to make Indonesian Seafood Fried Rice

  1. chop onion, chilli, squid, meatball and brocolli
  2. melt butter in a sucepan
  3. put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
  4. put rice in the saucepan, stir vigorously till everything mix together
  5. add salt, soy sauce, pepper to seasoning.
  6. stir vigorously
  7. fried rice done, and serve it

It's those little measures you take towards your objective of cooking healthy foods for the family that will matter a lot greater than any giant leap. Before you know it that you may discover that you all have more energy and a greater sense of general wellbeing than you would have envisioned before changing up your cooking habits. If that is not sufficient to encourage you nevertheless, you could check out the excuse to shop for new clothes after you drop a size or two.

So that is going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Indonesian Seafood Fried Rice. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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