Easiest Way to Prepare Quick Vegetarian Thai Red Curry

Vegetarian Thai Red Curry

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Favorite Vegetarian Thai Red Curry. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetarian Thai Red Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetarian Thai Red Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Vegetarian Thai Red Curry estimated approx 30 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Vegetarian Thai Red Curry using 17 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Vegetarian Thai Red Curry:

  1. Cooking oil
  2. 1 tbsp coconut oil
  3. 1-2 slices galangal, bruised
  4. 4 cloves garlic, minced
  5. 1/2 onion, chopped
  6. 1-2 lemongrass pieces, bruised
  7. 2.5 tbsp red curry paste
  8. 1.5 cup milk
  9. 1 can coconut milk
  10. 1/3 cup bamboo shoots, shredded
  11. 4 baby bell peppers, seeded + chopped
  12. 1 package plant-based chicken, chopped
  13. Dash fish sauce or substitute
  14. 1/2 lime, juiced
  15. 1 oz fresh basil leaves
  16. Sugar to taste
  17. Salt to taste

Steps to make Vegetarian Thai Red Curry

  1. In a large pot, heat oil, coconut oil, garlic, galangal, lemongrass, and onions for 2-3 mins, stir in curry paste and cook until color deepens. Gradually pour in milk and coconut milk. Bring to a boil. Add remaining ingredients. Simmer for approx 20 mins. Serve with rice.

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So that is going to wrap this up with this exceptional food Steps to Prepare Award-winning Vegetarian Thai Red Curry. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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