Simple Way to Make Super Quick Homemade Vetki machher patudi Betki fish patudi

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Vetki machher patudi Betki fish patudi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vetki machher patudi Betki fish patudi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vetki machher patudi Betki fish patudi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Vetki machher patudi Betki fish patudi using 11 ingredients and 10 steps. Here is how you can achieve it.

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This fish patudi is one of the best.popular & delicious recipe of Bengal where fish filets or fish paste are used & steamed with mustard,poppy seeds paste ,wrapped by banana leaves.

Ingredients and spices that need to be Take to make Vetki machher patudi Betki fish patudi:

1. 300 gm boneless vetki fish paste
2. 3 tbsp mustard seeds paste(grind it with 2 green chillies)
3. 2 tbsp poppy seeds paste
4. 2 tbsp grated coconut paste
5. 5-6 tbsp mustard oil
6. to taste Salt
7. as needed Cheese cubes
8. 4-5 green chillies
9. 2 tsp turmeric powder
10. as needed Chopped coriander Leaves
11. 1 tsp lemon juice

Steps to make Vetki machher patudi Betki fish patudi

1. Marinate the vetki fish paste with salt,turmeric powder & lemon juice for 15 mints.
2. In a bowl put mustard seeds paste,poppy seeds paste.,coconut paste.Mix well with the marinated fish & keep it for 1/2 an hour.
3. In order to to make the banana leaf foldable hold it over direct flame for a while.Grease the glossy side of the banana leaves with some mustard oil.
4. Take some marinated fish paste on the middle of each banana leaf piece.
5. Put a cheese cube on the centre of the marinated fish paste & again covered it with some marinated vetki fish paste.Add some mustard oil, 1 slitted green chilli, chopped coriander leaves.
6. Wrapped the fish pastes by folding the banana leaf from all the sides as parsel & tie it with a thread to secure it.
7. Heat a non stick tawa after greasing it with little bit of oil, place the parcels on it.Cover them with a lid & cook on medium heat for 10 mints on each side.
8. Remove the parcels from the tawa,discard the threads from the parcels.
9. Your mouth watering fish patudies are ready to serve.
10. Serve the vetki fish patudies on a serving plate Enjoy these delicious vetki fish patudi with hot steamed rice.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Vetki machher patudi Betki fish patudi. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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