Easiest Way to Make Speedy Fish Curry

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Fish Curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Curry is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Curry estimated approx 45 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fish Curry using 13 ingredients and 9 steps. Here is how you can achieve it.

#GA4

#Week18

Keyword -- Fish

Click on the link to watch the full video of "Fish Curry"
https://youtu.be/uzgtYXbxidk

Fish is filled with Omega-3 fatty acids & vitamins such as D & B2. Fish is rich in Calcium & Phosphorus & a great source of minerals, such as Iron, Zinc, Iodine, Magnesium & Potassium. The American Heart Association recommends eating fish at least two times per week as part of a healthy diet.

Ingredients and spices that need to be Prepare to make Fish Curry:

1. 1 kg Fish (Kau)
2. to taste Salt
3. 3.5 tsp Turmeric Powder
4. 1.5 cup Mustard Oil
5. 3 Tomato medium size
6. 18-20 Cloves garlic
7. 2 Onion large size
8. 2 inch Ginger
9. w Dry red chillies
10. 2 tsp Cumin seeds
11. 2 tsp Coriander Powder
12. As needed Hot water
13. 2 Salted Dried Mango

Instructions to make Fish Curry

1. Take raw fish in a bowl. Add salt, turmeric powder and mustard oil. Mix it well and then take a side.
2. 
3. Take a blending jar and add Tomato, garlic, onion(1 large size), ginger, dried red chillies and cumin seeds. Blend them into a fine paste.
4. 
5. Heat mustard oil (1 cup) in a Kadai properly. Add fish to the hot oil. Fry both side of the fish till golden brown and then take aside.
6. Add 2 tbsp mustard oil with the remaining oil in a kadai. Heat mustard oil properly. Add one large size sliced onion to the hot oil. Fry till golden brown. Sprinkle 1 pinch salt to the onion.
7. Add masala paste salt(2 tsp), turmeric powder (1.5 tsp) & coriander powder (2 tsp) to the onion.Cook till the oil separate from the paste.
8. After that add hot water to the masala paste. Then add fried fish and salted dried mango. Cook for 10 minutes.
9. After 10 minutes, it's ready to serve.

While that is in no way the end all be guide to cooking quick and easy lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you may prepare excellent lunches for the family without needing to accomplish too terribly much heavy cooking in the approach.

So that is going to wrap it up for this special food Steps to Prepare Perfect Fish Curry. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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