Easiest Way to Prepare Any-night-of-the-week Fried wet fish#themechallange
Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Favorite Fried wet fish#themechallange. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried wet fish#themechallange, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried wet fish#themechallange delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried wet fish#themechallange is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried wet fish#themechallange estimated approx 10 mins.
To get started with this recipe, we have to first prepare a few components. You can cook Fried wet fish#themechallange using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Fried wet fish#themechallange:
- Fried fish
- 2 tomatoes
- 1 onion
- 1 tbs tomatoes paste
- 2 pieces garlic
- 1 stb of rocyo
- Oil
- Salt
Instructions to make Fried wet fish#themechallange
- In a pan fry onions don't let it to brown add garlic cook for 2minutes add tomatoes let them cook until their are soft add tomato paste mix well then add 1/2 cup of water then add the rocyo add the fish let it boil until ready serve with greens and ugali
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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Fried wet fish#themechallange. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!