Easiest Way to Make Homemade Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui
Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Prepare Homemade Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui estimated approx 20 mins.
To begin with this recipe, we must first prepare a few ingredients. You can have Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui using 8 ingredients and 3 steps. Here is how you can achieve it.
🟡Full Recipe Here :https://youtu.be/1zPG6eO5JXs
Ingredients and spices that need to be Take to make Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui:
- 5 Eggs
- 1 tbsp. Vegetable oil
- 60 ml. Tamarind juice
- 100 g. Palm Sugar
- 40 g. Fish sauce
- 3 tbsp. Water
- 5 g. Coriander leave Fried dried chili
- 20 g. Sliced Shallot
Steps to make Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui
- Boil egg for 10 mins and keep stirring for first 2 mins (as help egg yolk cooked in middle) • after 10 mins remove and put in room temperature water peel and dry eggs before we fry
- Reduce Tamarind sauce • vegetable oil+tamarind juice +palm sugar +fish sauce + water
- Serve with crispy shallot, fried dried chili and coriander leave • Done..!!😋
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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Thai Son-in-Law Eggs Recipe|Fried Boiled Egg with tamarind Sauce •Kai Loog keui. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!