Step-by-Step Guide to Prepare Any-night-of-the-week Fish Egg Bhurji
Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Favorite Fish Egg Bhurji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish Egg Bhurji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Egg Bhurji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Egg Bhurji is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Egg Bhurji estimated approx 20 minutes.
To get started with this recipe, we have to prepare a few components. You can cook Fish Egg Bhurji using 7 ingredients and 5 steps. Here is how you cook that.
A delicious recipe cooked with fish Egg and potato.
Ingredients and spices that need to be Prepare to make Fish Egg Bhurji:
- 200 gm Fish Egg
- 1 Cup Potato cubes
- 1 Onion
- 1/2 Tsp Turmeric powder
- 1 Tsp Garam Masala powder
- to taste Salt
- Mustard oil to Cook
Steps to make Fish Egg Bhurji
- Put mustard oil in pan. Fry the potato cubes.
- Chop the onion into slices and put them in pan. Fry them till the onions become golden.
- Add the fish Egg. Add 1/2 tsp turmeric powder and salt to taste. Mix everything
- Add 1 tsp Garam masala powder and cook in low flame for few minutes.
- Transfer to a plate and serve.
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So that is going to wrap this up for this special food Recipe of Favorite Fish Egg Bhurji. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
