Simple Way to Make Quick Fish kochuri

Fish kochuri

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Quick Fish kochuri. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Wholesome cooking can be difficult because most folks don't want to spend time planning and preparing meals which our own families will not eat. At the same time, we want our families to be healthy so that we feel pressured to understand improved and new ways of cooking well balanced meals for the family to love (and unfortunately in some scenarios scorn).

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Many things affect the quality of taste from Fish kochuri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish kochuri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Fish kochuri using 16 ingredients and 7 steps. Here is how you can achieve it.

Among bengali kochuri is a very well known item... Peas kochuri.. Hing kochuri.. Daal kochuri.. So i also tried to make kochuri..

Ingredients and spices that need to be Get to make Fish kochuri:

  1. 2 cup flour
  2. 3 tbsp oil
  3. 1 pinch salt
  4. 600 gms rohu fish pcs
  5. 2 medium size onion finely chopped
  6. 2 tablespoon ginger garlic paste
  7. 2 teaspoon Finely chopped coriander leaves
  8. 2-3 finely chopped green chillies
  9. 1/2 tsp haldi powder
  10. 1 tsp jeera powder
  11. 1 tsp coriander powder
  12. 1 tsp red chilli powder
  13. 1 tsp garam masala powder
  14. 2-3 tsp sugar
  15. to taste Salt
  16. as needed Oil

Steps to make Fish kochuri

  1. Boil the fish with a pinch of salt and take out the bones
  2. Add oil to the heated kadai.. Add the chopped onion.. Ginger garlic paste.. Saute till translucent
  3. Add all the dry spices.. Mix well.. Add the fish.. smash them while mixing.. Add sugar and salt according to taste..
  4. Add chopped chillies and coriander leaves.. Dnt add any water.. Cook till the flavour comes out.. Take out and keep it to cool down..
  5. Now to prepare the dough.. Add oil.. Salt and water to the maida.. prepare a semi soft dough
  6. Take out small portions make cups to fill in the fish mixture.. Close the cups properly.. Make round flat balls and flatten them like kochuri with rolling pins..
  7. Heat oil in a kadai.. Add the kochuri to fry.. Serve them hot

It's those small measures you take towards your aim of cooking healthy foods for the family that may matter a lot greater than any creature leap. Before you know it that you will realize that you all have greater energy and a better sense of general wellbeing than you would have imagined before changing your eating habits. If this isn't enough to encourage you nevertheless, you can check out the excuse to go shopping for new clothes after you lose a size or two.

So that's going to wrap this up for this special food Recipe of Ultimate Fish kochuri. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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