Recipe of Favorite Tuna fish baryani
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Award-winning Tuna fish baryani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tuna fish baryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna fish baryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tuna fish baryani is 6 p person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tuna fish baryani estimated approx 1 hours.
To get started with this recipe, we must prepare a few ingredients. You can have Tuna fish baryani using 27 ingredients and 9 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Tuna fish baryani:
- 320 gram tuna fish
- 3 cup basmati rice
- to taste Salt
- 1/4 tsp Red chilli
- 3 green chilli
- 1/4 tsp Baryni masala
- 1 tomato
- 1 Onion
- Tsp Ginger
- Tsp Garlic
- 4 tbsp yogurt
- 1/2 tsp rosted Cumin powder
- 1/4 cup oil
- Half lemon
- 1 Tbsp achar ka masala
- Decorate ke liay
- 1 egg
- Rice ke liay
- 2 Bay leaves
- 1 cubes Chicken stock
- 1 Tbsp oil
- 1/2 tsp rosted cumin powder
- 1/4 tsp Green colour (optional)
- 1/4 tsp red colour (optional)
- Noodles
- 1 pak noodles
- 1/4 tsp Yellow colour(optional)
Instructions to make Tuna fish baryani
- Rice ko 30 mint soak karein phir is ko rosted cumin powder or chicken stock ka aik cubs or bay leave salt or tbsp oil dal kar boil kar lain
- Boil honay ke baad rise ke 3 part kar lain aik main green colour aik main red colour add kar dain 3 ka colour wesay rehnay day
- Phir aik pak noodles ka yellow colour dal kar boil kar lain
- Phir dosri side pey aik pan main oil ginger garlic or onion green chilli dal kar Satie kar lain
- Phir tomato lain or paste bana lain who add karein or achar ka masala or yogurt add karein phir masalay add karein or bhone lain
- Jub oil alag ho tu tuna fish or lemin add karein or is ko masaley main bhone lain
- Phir potato ko finger shape main kaat lain or fry karey or egg boil kar lain
- Phir aap ki marzi hain rice ki layer lagaein ya phir decorate kar lain jesay main ney ki hain aik dish main tuna ka better or rice ki layer laga di
- Phir is ko yogurt ke sath serve karein
While this is certainly not the end all be all guide to cooking fast and simple lunches it is great food for thought. The expectation is that will get your own creative juices flowing so you can prepare excellent lunches for the own family without the need to do too terribly much heavy cooking in the practice.
So that's going to wrap this up with this special food Steps to Prepare Speedy Tuna fish baryani. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
