Recipe of Perfect Super Easy Thai Sweet Chili Sauce Chicken

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Super Easy Thai Sweet Chili Sauce Chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Super Easy Thai Sweet Chili Sauce Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Easy Thai Sweet Chili Sauce Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Super Easy Thai Sweet Chili Sauce Chicken is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Super Easy Thai Sweet Chili Sauce Chicken using 10 ingredients and 6 steps. Here is how you cook that.

You'll want to marinate this chicken for about an hour or two at least.

If it works with your schedule, I find that marinating it and letting sit on the counter for the next hour before roasting results in a good level of seasoning without making the meat feel and taste brined, while bringing the chicken up to room temp, which is optimal for cooking while retaining juices.

Ingredients and spices that need to be Take to make Super Easy Thai Sweet Chili Sauce Chicken:

1. 3.5 pounds chicken drums and/or thighs, scored twice on each side about 1 inch apart
2. 1/3 cup Thai sweet chili sauce (I used Mae Ploy brand.)
3. 1/4 cup chopped cilantro
4. 2.5 Tablespoons fish sauce
5. 2 Tablespoons honey
6. 2 Tablespoons sriracha or sambal
7. 1 Tablespoon minced or grated ginger (you can use a teaspoon of dried ginger if you don't have fresh)
8. 1 Tablespoon minced or grated garlic
9. 2 Tablespoons minced shallot (1/4 cup of chopped green onion or 3 Tablespoons of minced onion will work in a pinch)
10. 2 Tablespoons lime or lemon juice

Instructions to make Super Easy Thai Sweet Chili Sauce Chicken

1. Combine all ingredients in a large mixing bowl and massage gently and thoroughly to ensure even seasoning.
2. Let marinate for at least an hour, up to three hours, before roasting. If you're going to roast in an hour, best to leave the chicken out on the counter and allow it to come up to room temp before roasting. Halfway through the marinade time, redistribute the chicken to ensure even seasoning.
3. 15 minutes before roasting, preheat the oven to 425F.
4. Set the chicken on a rack over a roasting pan (or on a broiler pan with slats), keeping the extra marinade to glaze the chicken in the last 15 minutes of roasting.
5. Roast the chicken on the center oven rack for 30-40 minutes depending on the size of the pieces, then spoon the leftover marinade in even portions over the chicken pieces and continue to roast for another 15 minutes to give it a chance to caramelize.
6. That's it! If you're looking for a veg side, you might like it with: https://cookpad.com/us/recipes/2004832-thai-inspired-green-apple-slaw or https://cookpad.com/us/recipes/1700287-quick-easy-srirachafied-cucumber-salad. (Just copy and paste the url.)

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So that is going to wrap this up with this special food Recipe of Perfect Super Easy Thai Sweet Chili Sauce Chicken. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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