Easiest Way to Prepare Ultimate Fish roll

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Quick Fish roll. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fish roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish roll is 10 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish roll estimated approx 30minutes.

To get started with this recipe, we have to first prepare a few components. You can have Fish roll using 9 ingredients and 5 steps. Here is how you can achieve that.

I don’t think you have ever taste a yummy fish roll like mine😜😂

Ingredients and spices that need to be Make ready to make Fish roll:

1. 2 cups Flour
2. 1 teaspoon salt
3. 1 teaspoon sugar
4. 6 Maggi star
5. Mackerel fish
6. Tattasai
7. tarugu
8. onion
9. Oil

Instructions to make Fish roll

1. Mix flour, salt, sugar, 3 Maggi cubes and a pinch of biking powder add water to it then make a dough
2. Cover d mixture and keep it for 10mins
3. In a clean pot add oil, tattasai, tarugu and albasa stir then add maggi and curry to make your stew
4. Open flour, roll it and add your stew in d middle.
5. Add oil in your pan and fry your fish roll 🥰enjoy

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Fish roll. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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