Simple Way to Prepare Perfect Warm Udon Noodles with Age-ten Fish Cakes
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Any-night-of-the-week Warm Udon Noodles with Age-ten Fish Cakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Warm Udon Noodles with Age-ten Fish Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Warm Udon Noodles with Age-ten Fish Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Warm Udon Noodles with Age-ten Fish Cakes is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Warm Udon Noodles with Age-ten Fish Cakes using 10 ingredients and 4 steps. Here is how you cook it.
My boyfriend loves this dish.
I prepared the soup broth on the weak side, but add more soy sauce for a stronger flavor if you prefer. Recipe by Pecchin
Ingredients and spices that need to be Prepare to make Warm Udon Noodles with Age-ten Fish Cakes:
- 3 portions Udon noodles
- 1 packet Satsumaage
- 3 Poached egg
- 6 slice Kamaboko
- 1 as required Spring onion (chopped)
- Soup broth
- 1000 ml Dashi stock
- 1 and 1/2 tablespoons Usukuchi soy sauce
- 1 tbsp Mirin
- 1/2 tsp Salt
Instructions to make Warm Udon Noodles with Age-ten Fish Cakes
- Blanch the satsumaage to drain excess oil.
- Combine the soup broth ingredients. Heat the udon noodles and noodle soup together.
- Add the satsumaage in the same pan to soak up the broth.
- Transfer the udon first into serving bowls and top with the satuma-age, poached eggs, kamaboko and chopped spring onion.
While that is in no way the end all be all guide to cooking fast and simple lunches it's good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for the own family without needing to complete too much heavy cooking through the process.
So that is going to wrap this up for this special food Recipe of Award-winning Warm Udon Noodles with Age-ten Fish Cakes. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!