Steps to Prepare Ultimate Fish Stew

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Fish Stew. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Let's face it, cooking isn't a top priority in the lifestyles of every man, woman, or child on the planet. In fact, way too folks have made learning to cook important in their lives. This means that individuals often exist on power foods and boxed mixes rather than taking the effort to prepare healthful meals for the families and our own personal enjoyment.

This usually means that at any given time on your cooking learning cycles there's quite probably someone somewhere that is better and/or worse at cooking compared to you personally. Take advantage of this as even the best have bad days when it comes to cooking. There are several men and women who cook for several reasons. Some cook as a way to consume and live while others cook simply because they actually enjoy the process of ingestion. Some cook during times of emotional trauma yet many others cook out of utter boredom. No matter your reason for cooking or learning to cook you need to begin with the fundamentals.

With nourishment and weight being known as the culprit in numerous health and fitness problems it is impossible to dismiss the significance of not eating ourselves but also of teaching our children the importance of eating healthy. One way to insure your loved ones are infact eating healthy is always to be certain that you are eating healthy and nutritious foods for them. This does not mean you can't like the occasional calorie splurge or even you should not. The key to cooking healthy is always learning to control portions and understanding the significance of moderation.

Many things affect the quality of taste from Fish Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Stew is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Stew estimated approx 20-25 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Fish Stew using 16 ingredients and 6 steps. Here is how you can achieve it.

Eat this on rainy day is wonderfood 😍😄 lol

Ingredients and spices that need to be Make ready to make Fish Stew:

1. 1 kg fish (catfish)
2. 5 cm ginger, sliced
3. 3 cm turmeric
4. 1 red onion
5. 5 cloves garlic
6. 1 tomato
7. 4 red chili
8. salt and pepper
9. lemon juice from whole lemon
10. 1 tbs dried basil
11. 1 tbs fish sauce/ soy sauce
12. 2 bay leaves
13. 2 cm galangal, sliced
14. 3 tbs oil
15. 750 ml water
16. 1 tsp sugar

Instructions to make Fish Stew

1. Mix turmeric, onion, garlics, tomato, and chilies then puree it with a blender or food processor until smooth
2. Heat a wok on medium high add oil and cook the blend mix add ginger, bay leaves, and galangal then cook until fragrant
3. Add water and bring to boil. After boiling turn down the heat between medium and medium-low (shimmer) and add the fish then cover tge wok and cook for 5 minutes
4. After 5 minute add salt and pepper, sugar, and dried basil then taste (base on self preference) and cook for another 5 minutes
5. After 5 minutes turn off the heat and add lemon juice then stir
6. Ready to serve.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Speedy Fish Stew. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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