Steps to Make Any-night-of-the-week Satay sauce
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Steps to Make Quick Satay sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Satay sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Satay sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Satay sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Satay sauce estimated approx 5 mins.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Satay sauce using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Satay sauce:
- 3 heaped tbsp smooth peanut butter
- 1 tbsp dark soy sauce - (use tamari for gluten free)
- 1/2 tsp chilli flakes - red pepper flakes
- 1 tbsp fish sauce - (sub with vegetarian fish sauce if you want it vegetarian)
- 7 oz (200 ml) coconut milk - from a tin
- 1 tbsp light brown sugar
- 1/2 tsp ground coriander
- Juice of 1 lime
Instructions to make Satay sauce
- Place all of the satay sauce ingredients EXCEPT for the lime juice into a small pan
- Heat over medium heat whilst stirring with a wooden spoon. The sauce will look thin at first, then as it comes close to boiling point, it will start to thicken. Don't let the sauce boil, just turn down the heat as it approaches boiling point and stir until thickened, then turn off the heat and stir in the lime juice.
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So that is going to wrap this up for this exceptional food Easiest Way to Make Ultimate Satay sauce. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
