Step-by-Step Guide to Make Homemade Weeknight Veggies with Mint
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Homemade Weeknight Veggies with Mint. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Weeknight Veggies with Mint, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Weeknight Veggies with Mint delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Weeknight Veggies with Mint is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Weeknight Veggies with Mint estimated approx 45min.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Weeknight Veggies with Mint using 12 ingredients and 2 steps. Here is how you cook that.
Something I hadn't tried before: fresh mint & veggies... Simple & good 🫑🥒🌱
Ingredients and spices that need to be Make ready to make Weeknight Veggies with Mint:
- 1/2 Zucchini
- 1 red pepper
- Handful Edamame
- 1 bunch Mint
- 1 bunch Cilantro
- Sauce
- Splash soy
- 1/2 dl fish sauce
- Splash sesame oil
- Olive oil
- 2 limes
- Optional: shrimp
Steps to make Weeknight Veggies with Mint
- Fry all veggies and sauce ingredients on a pan for 15 minutes. Save fresh herbs to be added at the very end.
- I served the veggies with vermicelli noodles and a couple of leftover shrimp. Fresh cilantro & mint added right before eating :)
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