Steps to Make Super Quick Homemade Tom Kha Soup

Tom Kha Soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Tom Kha Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tom Kha Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tom Kha Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tom Kha Soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tom Kha Soup estimated approx 1hr.

To get started with this particular recipe, we must prepare a few components. You can cook Tom Kha Soup using 19 ingredients and 7 steps. Here is how you can achieve that.

Chicken and coconut Thai soup. Deliciously aromatic, savory, light and rich.

Ingredients and spices that need to be Prepare to make Tom Kha Soup:

  1. 6 cloves Garlic
  2. Shallots
  3. 5 Tbs Lime juice or 1 lime
  4. Chilis
  5. 3 chicken breasts or thighs cut into thin slices. Can sub shrimp
  6. 4 cups quality chicken stock
  7. 2 Tbs Coconut oil or vegetable oil
  8. 3 Tbs Brown sugar or coconut aminos
  9. Salt to season chicken
  10. 4 cups full fat coconut milk
  11. 3 Tbs Red curry paste
  12. 2 Tbs Fish sauce
  13. Low sodium soy sauce (add last and only if needed)
  14. 2-3 Tbs Garlic red chili sauce or red pepper flakes
  15. Mushrooms 2 8 oz packs
  16. Ginger 4, one inch pieces peeled
  17. 3 Lemon grass stalks, pound and cut in half
  18. 1 bushel Cilantro
  19. 2 bushels green onion

Steps to make Tom Kha Soup

  1. Cut chicken into thin pieces about 1 inch in size. Season and set aside.
  2. In a medium frying pan heat oil and cook shallots, garlic, tomatoes and chilis until shallots are soft and add to the pan below only once the chicken is done browning.
  3. Over medium heat oil in a larger pot or skillet (keep in my you're going to be adding 8 cups of liquid to this pan). Add chicken and brown on either side for 1 minutes or so. You don't want to over cook the chicken at this time as it's going to continue to cook in the soup. Remove the chicken from the pan and set aside.
  4. Add chicken stock, lemongrass, red curry paste, and ginger to the chicken pot above and let simmer for 40 minutes.
  5. Then add the chicken back in and sliced mushrooms, garlic chili sauce, and coconutmilk to the pot. You can also add in other veggies at this time if you want to add more. Cook for about 5 minutes.
  6. Add the lime juice, fish sauce, brown sugar and soy sauce if you choose to use soy sauce. Taste and adjust seasoning as needed.
  7. Ladle into bowls and top with chopped green onions and cilantro.

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So that's going to wrap it up for this special food Recipe of Ultimate Tom Kha Soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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