Steps to Make Favorite Steamed fish

Steamed fish

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Speedy Steamed fish. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Steamed fish using 8 ingredients and 1 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Steamed fish:

  1. Fish
  2. Bonnet
  3. Ginger and garlic
  4. Onions
  5. stalks Spring onions
  6. Oil
  7. Seasoning & salt
  8. Spices of choice

Instructions to make Steamed fish

  1. Wash fish, marinate with bonnet pepper, ginger & garlic, seasoning & salt, spices and let it sit for 30 minutes. Layer a foil paper in a steamer. Transfer the fish to the foil, add the onions and spring onions stalks, drizzle some oil. Cover and steam till tender. Serve.

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So that's going to wrap this up with this special food Recipe of Ultimate Steamed fish. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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