Recipe of Ultimate Watermelon's shell Ragout with fish and shrimps

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Speedy Watermelon's shell Ragout with fish and shrimps. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Watermelon's shell Ragout with fish and shrimps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Watermelon's shell Ragout with fish and shrimps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Watermelon's shell Ragout with fish and shrimps is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Watermelon's shell Ragout with fish and shrimps estimated approx 40 mins.

To begin with this recipe, we have to first prepare a few components. You can have Watermelon's shell Ragout with fish and shrimps using 18 ingredients and 6 steps. Here is how you cook that.

Rich and well seasoned ragout :)

Ingredients and spices that need to be Get to make Watermelon's shell Ragout with fish and shrimps:

1. 1 watermelon
2. 1 fish
3. 500 grams shrimps
4. fish soup
5. 1 onion,halves
6. 3 clove garlic
7. 2 cup water
8. seasoning
9. 1 1/2 tbsp palm sugar
10. 1 tsp sugar
11. 1 1/2 tbsp fishsauce
12. 1/3 tsp salt
13. 2 tbsp tamarind puree
14. chilli paste
15. 6 dried chilli,deseeded
16. 5 shallots
17. 2 clove garlic
18. 1 tsp good quality shrimp paste

Instructions to make Watermelon's shell Ragout with fish and shrimps

1. In soup pot boil water with sliced of onion and garlic,add a whole fish or use 2 fish fillet instead is fine,dont stir this..let it boil for approximately 20 mins,heat off ..transfer fish,garlic and onion to the tray..let it cool
2. Shelled watermelon,first trim the green part ,then slice off only white part of the shell,slice into bite size ,set aside..oh ..bring watermelon to chill in your refrigerator too !
3. Drain fish soup into new pot (protect from loosed fish bone in the soup ),set on medium heat ,add watermelon's shell..reduce to simmer after bouble boil ,spoon out boubles on soup surface
4. While simmering ,make chiili paste ,by pestel and mortar or blender,mix well paste ingredients then add fish fillets or deboned fish
5. Add fish paste into soup pot,seasoning,stir to mix ,let it cook another10 mins
6. Taste it ..you will find the mildy sweet and sour soup ..add shrimps,3 more mins cook,then heat off,serve hot with steamed jasmine rice :)

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So that's going to wrap this up with this exceptional food How to Make Homemade Watermelon's shell Ragout with fish and shrimps. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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