Recipe of Homemade 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Perfect 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few components. You can cook 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE using 11 ingredients and 13 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE:
- 300 grams - ground pork
- 1 box - of basil leaves (sweet basil works too)
- 3 - long beans (cut into 1 inche)
- 2 - chilli padi
- 2 cloves - shallots (optional)
- 6-8 cloves - minced garlic (optional)
- 1 tablespoon - Soy sauce (I used coconut aminos)
- Half tablespoon - fish sauce
- 2.5 tablespoons - brown sugar (I used cane sugar)
- White pepper
- Sesame oil
Steps to make 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE
- Heat the pan with oil (I don't like it too oily hence I only used 1 teaspoon to 1 tablespoon of oil) once heat is up add in garlic, shallots and chilli (if you are too lazy to cut garlic and shallots you may just add in chilli)
- Added in ground pork - stir fry till it's about 70% cooked then add the long beans
- Once the pork is about done, start adding seasoning
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar >>> some white pepper
- Continue to stir fry the pork with the seasonings. Taste and adjust accordingly, you can add a few tbs of water in if it's too dry or too salty
- Then add in the basil and stir fry until the basil is well incorporated and turn darker in colour then off the heat.
- Drizzled in the sesame oil on it
- In a pot, cook egg noodles.. Drained it once it's cooked
- Prepare noodles' gravy (actually same as the seasoning ratio for stir frying the ground pork but omit white pepper)
- 2.5 tablespoons - Oyster sauce >>> 1 tablespoon - Soy sauce >>> Half tablespoon - fish sauce >>> 2.5 tablespoons - brown sugar
- Stir and mix the noodles and gravy well
- Cook 2 sunny Side up 🍳
- Plate, serve and enjoy 😋😋
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So that's going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade 泰式羅勒炒豬肉碎雞蛋麵 THAI BASIL MINCED PORK WITH EGG NOODLE. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!