Recipe of Award-winning Salmon fish curry
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Make Ultimate Salmon fish curry. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Salmon fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmon fish curry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmon fish curry estimated approx 30 mins.
To begin with this particular recipe, we have to prepare a few components. You can cook Salmon fish curry using 11 ingredients and 8 steps. Here is how you can achieve that.
Salmon fish curry is very rich in omega 3 and 6 fatty acids, proteins etc. In this recipe very simple ingredients have been used.
Ingredients and spices that need to be Prepare to make Salmon fish curry:
- 500 gms salmon fish (cleaned)
- 2 chopped onions
- 2 tbsp ginger garlic coriander paste
- 1 tbsp coconut paste
- 1 tsp coriander powder
- 1/2 tsp turmeric powder
- 2 tsp Kashmiri red chilli powder
- as per taste Salt
- as required Oil
- 1 tsp curry leaves
- 2-3 kokum(optional)
Instructions to make Salmon fish curry
- In a bow take salmon pieces and add 1tsp ginger garlic paste, salt, turmeric powder red chilli powder and 1 tsp kokum juice. Mix well and keep for marinations.
- Heat 2 tbsp oil in a pan and add cumin seeds and curry leaves.After spluttering cumin seeds add chopped onions and sauté till it turns golden.
- Now add coconut paste along with ginger garlic coriander paste and sauté for a min on a medium flame. Now add turmeric powder and Kashmiri red chilli powder.
- Let the masala cook for few minutes on a medium flame now add salmon pieces like tale pieces and head pieces coat with the masala.
- Add little water and salt and let it cook for some time.
- Meanwhile heat 1 tbsp oil in a frying pan and place the marinated salmon pieces and shallow fry on a medium flame for a min. Don’t cook the fish only slightly shallow fry.
- Now add this shallow fried fish into the gravy and cook for 2 mins cover with the lid and cook on a medium flame.
- Off the gas burner and garnish with chopped coriander leaves.This salmon fish curry goes well with rice, chapati.
While that is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The stark reality is that this will get your own creative juices flowing so that you could prepare wonderful lunches for your family without the need to accomplish too horribly much heavy cooking from the process.
So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Salmon fish curry. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!