How to Prepare Perfect Fried Noodles Thai style
Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Fried Noodles Thai style. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Noodles Thai style, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Noodles Thai style delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
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As for the number of servings that can be served to make Fried Noodles Thai style is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Noodles Thai style estimated approx 15 mins.
To begin with this recipe, we must prepare a few ingredients. You can have Fried Noodles Thai style using 14 ingredients and 8 steps. Here is how you cook it.
A very common dish found in hawker centres and streetside food stalls throughout Thailand, with variations to the style in China and Singapore et cetera
Ingredients and spices that need to be Take to make Fried Noodles Thai style:
- 225 g fine/thread egg noodles
- 4 tablespoons vegetable oil
- 2 garlic cloves finely chopped
- 175 g pork tenderloin sliced into thin strips
- 1 skinless boneless chicken breast approximately 180 g sliced into thin strips
- 115 g cooked peeled shrimps
- 3 tablespoons lime juice
- 3 tablespoons Oriental fish sauce
- 2 tablespoons soft light brown sugar
- 2 eggs well beaten
- 1 red chilli, seeded and finely chopped
- 50 g bean sprouts
- 4 tablespoon roasted peanuts chopped 3 spring onions cut into 5 cm lengths and shredded
- 3 tablespoons chopped fresh coriander
Instructions to make Fried Noodles Thai style
- Place the noodles in a large pan of boiling water and leave to stand for about 6 minutes
- Heat 3 tablespoons of oil in a wok or large frying pan then add the garlic and cook for 30 seconds.
- Add pork and chicken and stir fry on high heat until lightly browned. Then add the shrimps and stir fry for 2 minutes.
- Add the lime juice, fish sauce and sugar and stir fry until the sugar has been dissolved completely.
- Drain the noodles and add to the pan with the remaining 1 tablespoon oil. Toss all the ingredients together
- Pour on the beaten eggs then stir fry until almost set. Add the chilli and bean sprouts, divide the peanuts, spring onions and coriander leaves into 2 equal portions and add one portion to the pan.
- Stir fry for 2 minutes, then tip onto the serving platter.
- Sprinkle on the remaining peanuts, spring onions and coriander and serve at once
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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Fried Noodles Thai style. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
