How to Make Ultimate Fried toast with tuna (canned fish)
Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, How to Prepare Ultimate Fried toast with tuna (canned fish). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried toast with tuna (canned fish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried toast with tuna (canned fish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried toast with tuna (canned fish) is 8/10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried toast with tuna (canned fish) estimated approx 10 min.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Fried toast with tuna (canned fish) using 11 ingredients and 13 steps. Here is how you cook that.
Having worked i. Arab country o learnt plenty of recipes especially during Ramadhan. This is best of them all.
Ingredients and spices that need to be Make ready to make Fried toast with tuna (canned fish):
- 2 loaves bread (sliced)
- 2 cans tuna fish
- 1 big onion finely chopped
- 3 ripped tomatoes finely chopped
- 2 tbs tomato paste
- 1 scope mixed spices
- 1 tsp tumeric
- 5 eggs
- Bread crumbs
- Oil
- Cream cheese
Instructions to make Fried toast with tuna (canned fish)
- Fly the onion till golden brown
- Add the tomatoes and simmer for about 2 mnts till well cooked
- Add the fish after disposing the preserving water, add all the spices.
- Stir and cover to simmer for 3 mnts
- Take out the bread slices and cut off the end (brown sides)
- Take one slice at a time and press it in between your hands
- Spread 1 tsp of the cheese on a slice of bread, take one spoon of fillings (fish), and put at the center of the slice. Tightly press the ends to close it.
- In a bowl put the eggs and beat them well. Also put the bread crumbs in a plate.
- Now dip the tightly closed slice in the eggs and then to the bread crumbs.
- Repeat the above process till the last slice of the bread.
- Heat oil for frying
- Deep fry your sandwiches till golden brown
- Serve with cold juice, tea or coffee.
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So that is going to wrap it up for this special food Steps to Make Favorite Fried toast with tuna (canned fish). Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!