Recipe of Super Quick Homemade Steam Fish
Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Steps to Prepare Award-winning Steam Fish. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steam Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Steam Fish is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Steam Fish using 5 ingredients and 2 steps. Here is how you cook it.
This picture is before it is cooked (cooked images has left out)
Ingredients and spices that need to be Take to make Steam Fish:
- Fish
- Ginger (sliced)
- Garlic (chopping)
- Spring onion
- leaf Coriander
Instructions to make Steam Fish
- Place the fish on the plate, add all this ingredients to the plate
- Heat water in pot, and place the plate to steam (25min-30min) ready to served
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So that is going to wrap it up with this special food Simple Way to Make Homemade Steam Fish. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!