Simple Way to Prepare Homemade Fried rice cake | Char koay kak
Hello everybody, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Make Any-night-of-the-week Fried rice cake | Char koay kak. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried rice cake | Char koay kak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice cake | Char koay kak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried rice cake | Char koay kak is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few components. You can cook Fried rice cake | Char koay kak using 12 ingredients and 2 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Fried rice cake | Char koay kak:
- 2 cups rice flour
- 1 cup leftover cooked rice (need blend to smooth paste)
- 1 cup shredded white radish
- Mix all in pan and stir on medium flame. Once batter start to get thicken, move from flame and transfer to any steaming container, steam at least for 45 min. And chill in fridge at least for 1 day
- Ingredients for char koay kak
- Soy sauce
- Dark soy sauce
- White pepper
- Fish balls (optional)
- 3 eggs
- Beans sprouts
- Chives
Steps to make Fried rice cake | Char koay kak
- Done chill for 1 days in fridge and cut into small cubes and mix oil from sticking each other
- First add rice cake into wok and fry it awhile, then add all the ingredients at last add eggs and chives
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So that's going to wrap this up for this exceptional food How to Make Favorite Fried rice cake | Char koay kak. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
