Simple Way to Make Favorite Crispy fish with red sauce
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Favorite Crispy fish with red sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crispy fish with red sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy fish with red sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crispy fish with red sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Crispy fish with red sauce using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Crispy fish with red sauce:
- 300g Fish
- 200g cornflour
- Sauce
- 1 tb spoon chilli oil
- 1 tb spoon ketchup
- 1tb spoon Chilli sauce
- phir fish fried karna
Instructions to make Crispy fish with red sauce
- Fish ko finger style ma cut karna ha
- Phir cornflour Ko Pani ma ghara Kar ka bana Lana ha
- Fish ko Pani Wala cornflour Ma dabona ha our full garam oil ma dalna 4 or 5 minutes pakana hai
- Chilli oil, ketchup aur chilli sauce ko 1 minutes pakana ha
- Phir fish fried ko sauce ma dalain aur serve karain.
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So that is going to wrap this up with this special food How to Prepare Speedy Crispy fish with red sauce. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
