Recipe of Super Quick Homemade Pomfret Fried Fish
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Prepare Super Quick Homemade Pomfret Fried Fish. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Nutritious cooking can be difficult as most folks do not want to spend some time preparing and planning meals that our own families will not eat. At precisely the exact same time, we want our families to be healthy so that we are feeling pressured to learn improved and new ways of cooking healthy foods for our family to love (and regrettably in some scenarios scorn).
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Many things affect the quality of taste from Pomfret Fried Fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomfret Fried Fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pomfret Fried Fish is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pomfret Fried Fish estimated approx 15 mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Pomfret Fried Fish using 11 ingredients and 4 steps. Here is how you cook that.
A super easy masala fish, marinated in a range of spices.
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Ingredients and spices that need to be Take to make Pomfret Fried Fish:
- 1 kg Pomfret fish
- 1/4 tsp Carom seeds
- 1 tsp Salt
- 1 tsp Chili powder
- 1/4 tsp Turmeric
- 1/2 tsp Garlic paste
- 1 tsp Chat masala
- 1 tbsp Lemon juice
- 1 tsp cumin roasted / crushed
- pinch Yellow color
- 1 Egg
Steps to make Pomfret Fried Fish
- Wash fish well.
- Marinate Fish with carom seeds, salt, chili powder, turmeric, garlic paste, chat masala, lemon juice, white cumin roasted and crushed, yellow color and egg. Leave it for 2 hours to blend flavors.
- Heat oil in a deep pan over medium heat. Deep fry fish in hot oil for 10-15 minutes or until cooked from inside and golden on top. Remove from the oil and drain on kitchen paper.
- Fried Pomfret is ready to serve.
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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Pomfret Fried Fish. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
