Recipe of Homemade Tilapia fish stew
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Tilapia fish stew. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tilapia fish stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tilapia fish stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tilapia fish stew is 1person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tilapia fish stew estimated approx 15mins.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Tilapia fish stew using 7 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Tilapia fish stew:
- 1 medium tilapia fish(deep fried)
- 3 medium tomatoes (chopped)
- 1 small onion
- 1 big clove of galic
- Salt
- Cooking oil
- 1 slice lemon
Instructions to make Tilapia fish stew
- In a pot chop you onion and fry for about 2mins then add your garlic fry till golden brown........now add your chopped tomatoes and salt
- Let the tomatoes cook well for about 4mins then add some little water for the stew.....let it boil for 2mins
- Aside sprinkle lemon drops juice in both sides of your fish to enhance the taste and keep off fish smell......now add your fish to tomato soup....let it boil well for about 6mins to create that stew very well
- When done now serve with accompaniment of your choice......I loved it with steamed veges and ugali.......enjoy!!!
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