How to Make Award-winning Fry fish with fresh garlic
Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Prepare Award-winning Fry fish with fresh garlic. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fry fish with fresh garlic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fry fish with fresh garlic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fry fish with fresh garlic is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to prepare a few components. You can have Fry fish with fresh garlic using 11 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Fry fish with fresh garlic:
- 8 cubes fish
- 1/2 cup Chopped fresh garlic
- 12 cloves garlic
- 1/2 spoon turmeric
- 1 spoon red chilli powder
- 1 spoon dry mango powder
- 1.5 spoon coriander powder
- as needed Fresh coriander
- 2 green chilli roughly Chopped
- as needed Oil
- to taste Salt
Steps to make Fry fish with fresh garlic
- Heat oil in a pan..add fish and stire fry till they turn a slight brownish colour.. removing in plate
- Crush all ingredients except fish and mango powder(take mortar and pestle.frist add the garlic,green chilli,coriander,turmeric, redchili powder, coriander powder,salt) keep a side
- Heat oil in pan. Add all crush ingredients saute for 2-3 minute then add in the some water stire for minute
- Add the fry fish in the pan and mango powder stire till it start to leave oil.and removing in plate garnish fresh garlic
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