Recipe of Any-night-of-the-week Easy Chicken cutlets with a twist

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Make Ultimate Easy Chicken cutlets with a twist. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Chicken cutlets with a twist, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Chicken cutlets with a twist delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Easy Chicken cutlets with a twist using 7 ingredients and 6 steps. Here is how you can achieve it.

I love chicken cutlets & there is so much you can do: on a salad, with pasta, on a grinder or with avocado slices.

Ingredients and spices that need to be Take to make Easy Chicken cutlets with a twist:

1. 1 package raw chicken cutlets
2. 2-3 eggs
3. 2 cups flour
4. to taste Salt & pepper
5. 2-3 tbs Jamacian fish seasoning
6. 2 cups oil
7. 2 cups breadcrumbs

Steps to make Easy Chicken cutlets with a twist

1. Lay chicken cutlets on cutting board, place parchment paper on top. Pound meat with rolling pin.
2. Remove parchment paper, salt & pepper chicken.
3. Set up your mixing station. 1st bowl place flour in first bowl. Then eggs with a splash of water in second bowl, whisk. Place breadcrumbs & fish seasoning in third bowl.
4. Place chicken in flour bowl, then egg the breadcrumb mixture, make sure to coat all of the chicken. Place on baking sheet. Repeat. Once you have finished with all the chicken, cover with parchment paper & place in refrigerator for an hour.
5. Maybe about 10-15min before the hour is up, pour oil into frying pan. Put the burner between medium- medium high. To check if oil is ready, sprinkle water into hot oil. If the water bubbles and makes a "popping sound" your oil is ready. Preheat oven to 250. Place chicken in oil. Cook chicken 3 1/2 min on each side.
6. Once done, place chicken in paper towl lined paper to excess oil. Remove and place on cookie sheet & put in oven to keep warm. Cook remaining chicken the same way you did before. Enjoy!

While this is certainly not the end all be all guide to cooking quick and easy lunches it's great food for thought. The stark reality is that will get your creative juices flowing so you could prepare excellent lunches for the family without the need to complete too horribly much heavy cooking from the approach.

So that is going to wrap it up for this special food Steps to Make Award-winning Easy Chicken cutlets with a twist. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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