Steps to Prepare Ultimate chilli coconut fish

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade chilli coconut fish. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from chilli coconut fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare chilli coconut fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

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To begin with this recipe, we have to prepare a few ingredients. You can cook chilli coconut fish using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make chilli coconut fish:

  1. 1 white fish fillet
  2. 1 can coconut cream or thick coconut milk
  3. 1 bunch coriander
  4. 2 large fresh red chillies
  5. 2 cup rice

Instructions to make chilli coconut fish

  1. preheat oven to 180C
  2. cut fish into large chunks a put into casserole dish, cover with coconut cream or milk
  3. chop coriander finely. Remove chilling seeds and chop finely. Add both to dish and stir. Season with pepper and salt.
  4. Put in oven and bake for 30-40 minutes. Serve on a bed of rice with fresh coriander.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that this will get your creative juices flowing so that you are able to prepare excellent lunches for your family without needing to accomplish too horribly much heavy cooking in the practice.

So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect chilli coconut fish. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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