Steps to Prepare Super Quick Homemade Irene's Easy Curry Sauce (for all meats & fish)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Irene's Easy Curry Sauce (for all meats & fish). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Irene's Easy Curry Sauce (for all meats & fish), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Irene's Easy Curry Sauce (for all meats & fish) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Irene's Easy Curry Sauce (for all meats & fish) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Irene's Easy Curry Sauce (for all meats & fish) estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Irene's Easy Curry Sauce (for all meats & fish) using 16 ingredients and 15 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Irene's Easy Curry Sauce (for all meats & fish):

1. 1 clove garlic crushed
2. 1 large onion chopped
3. 1 small tin peaches pureed or chopped in syrup
4. 1 tbsp Coriander powder
5. 1 tsp Turmeric powder
6. 1 1/2 tsp Cumin powder
7. 1 1/4 tsp Chilli powder
8. 1 1/4 tsp Cinnamon powder
9. 1 1/4 tsp of Ginger powder
10. 1 1/4 tsp Nutmeg powder
11. 2 tbsp plain flour
12. 1 large tablespoon Tomato puree
13. 1 chicken or beef Oxo cube
14. 3/4 hot water or stock
15. 2 tsp Curry powder
16. 1 salt & pepper to taste

Instructions to make Irene's Easy Curry Sauce (for all meats & fish)

1. This can be made in microwave or in pot on cooker
2. Add onions, garlic and peaches to large casserole dish( or pot), and mix together well
3. Add coriander, turmeric, cumin to mix, and stir in well
4. Add chilli, cinnamon, ginger & nutmeg, stir in well
5. Cover, and cook on high in microwave for 5 mins, stirring halfway. through cooking . if on stove, boil, then simmer for twenty mins stirring frequently
6. Now add flour and stir in well. mix may be stiff but don't worry
7. Add tom puree, mix in well
8. Add oxo cube & curry powder, mix in well
9. Add curry powder, salt n pepper to taste, mix in well
10. Pour in boiling water, or stock, and stir in well, until smooth
11. If too thick add water. If thin, leave as will thicken during cooking
12. Cover and cook on high in microwave for 12 mins, stirring two or three times during cooking. if on stove, boil, then simmer for half hour, stirring all the time
13. If too thick, add water, if two thin add tom puree
14. Cook meat of choice, add sauce & enjoy. (Meats etc can be sauteed with onions, then, add ingredients directly to pot, on stove, as instructed for really tasty curry.
15. Raisins, apples, & lemon juice, can be used instead of peaches. Use 1 teaspoon lem juice to replace tin juice. this gives stronger curry than peaches.

While this is in no way the end all be guide to cooking fast and simple lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so you can prepare wonderful lunches for the own family without having to perform too horribly much heavy cooking at the approach.

So that is going to wrap this up with this special food Recipe of Award-winning Irene's Easy Curry Sauce (for all meats & fish). Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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