Simple Way to Make Any-night-of-the-week Nasi Goreng (Indonesian Fried Rice)

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Ultimate Nasi Goreng (Indonesian Fried Rice). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Nasi Goreng (Indonesian Fried Rice), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nasi Goreng (Indonesian Fried Rice) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Nasi Goreng (Indonesian Fried Rice) using 14 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Nasi Goreng (Indonesian Fried Rice):

1. 1 Cup Basmati Rice
2. 1 Cup Chicken Cube small
3. 1 Cup Medium size Prawn-Cleaned
4. 1 Cup chopped cabbage
5. 1/2 Cup chopped bell pepper
6. 1 Cup thin sliced carrots
7. 1 Egg
8. 1/2 Cup finely chopped onion
9. 1/2 Cup chopped coriander leaves
10. 2 Tbsp ginger garlic paste
11. 2 Tbsp each-chilli sauce, soya sauce, fish sauce (optional)
12. 1/2 Cup chopped spring onion
13. 1/2 cup oil
14. as needed salt, sugar, pepper powder

Steps to make Nasi Goreng (Indonesian Fried Rice)

1. Boil basmati rice with little bit of salt in it….drain the water and keep aside
2. Heat oil in a pan. Fry the boneless chicken cubes and prawn with little bit of salt and pepper powder and keep aside
3. Now again heat oil in the pan and add ginger garlic paste, finely chopped onions, thin sliced carrots, chilli sauce, soya sauce and fish sauce, little bit of sugar and salt …. saute well
4. Add the fried chicken and prawn in it. Add the cooked basmati rice, chopped cabbage and sliced bell peppers and mix well. Sprinkle some chopped spring onion and coriander leaves. Rice is ready
5. Now heat oil in a pan and fry the egg sunny side up…season with salt and pepper
6. Recipe is ready. Now put the rice in a plate and place the fried egg on top of it. Garnish with coriander leaves and spring onion

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So that is going to wrap it up with this special food Easiest Way to Prepare Homemade Nasi Goreng (Indonesian Fried Rice). Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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