How to Prepare Favorite Mackerel fish fry
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Homemade Mackerel fish fry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Mackerel fish fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mackerel fish fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mackerel fish fry is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mackerel fish fry estimated approx 1h 30min.
To get started with this recipe, we must first prepare a few components. You can cook Mackerel fish fry using 13 ingredients and 2 steps. Here is how you cook it.
It is so tasty.The fish is soft and boneless.
Ingredients and spices that need to be Take to make Mackerel fish fry:
- 500 gm fish
- 100gm ,oil
- as per taste ,salt,
- 1teaspoon, red chilli paste
- 1/2teaspoon Turmeric powder
- 1/2teaspoon ,jeera
- 1/2teaspoon dhania powder
- 1/2teaspoon Chat masala,
- 1teaspoon black pepper powder,
- 1 tablespoon ginger garlic paste
- 1 teaspoon vinegar
- ,1tablespoon maida,
- 1tablespoon cornflour
Steps to make Mackerel fish fry
- Mixed all masala with fish. Keep it 1h.
- Hot the oil and fry the fish... sprinkle some chat masala and served with tomato sauce
While that is in no way the end all be all guide to cooking easy and quick lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you can prepare excellent lunches for the own family without having to complete too terribly much heavy cooking at the approach.
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