Step-by-Step Guide to Make Ultimate Finger fish
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Steps to Make Perfect Finger fish. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Finger fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Finger fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Finger fish using 9 ingredients and 4 steps. Here is how you can achieve it.
#joy
Ingredients and spices that need to be Make ready to make Finger fish:
- 1 ..fish palettes 1/2 kg
- For marination
- 1/2 tsp Ginger powder
- 1/2 tsp Garlic powder
- 1 tsp Red chili flakes
- salt as per taste
- 2 tablespoon Lemon juice
- 1/2 tsp Black pepper
- 2 tablespoon corn flour
Instructions to make Finger fish
- Mix all the ingredients and add them to fish palettes, marinate the fish and put it in refrigerator for 2 hours or if you dont have much time.than put it half an hour..
For frying you need - 1..2 eggs
2..white flour(Maida)3..Bread crumbs
Now dip fish palette one by one in white flour, than heated eggs and in the end put it in bread crumbs and again refrigerate the fish for 15 mins.. - Than deep fry the fish on medium flame until golden brown..
- Dont fry it on high flame as fish will be burnt...
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So that is going to wrap it up with this exceptional food Recipe of Perfect Finger fish. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
