Simple Way to Prepare Speedy Salmon Meunière with Lemon Sauce

Salmon Meunière with Lemon Sauce

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Simple Way to Prepare Perfect Salmon Meunière with Lemon Sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

When it comes to cooking wholesome meals for the families, there is obviously some degree of dissention among the ranks. The good thing is there are recipes which have become healthy but also the healthy temperament of those recipes is somewhat concealed. What they do not know in these instances truly should not bring harm their way (out of allergies, which should not be ignored).

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Many things affect the quality of taste from Salmon Meunière with Lemon Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon Meunière with Lemon Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmon Meunière with Lemon Sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Salmon Meunière with Lemon Sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

I varied the taste of pan fried salmon using lemon juice. You can make this sauce easily using ingredients you have in the refrigerator.

You can use any kind of fish you like. I used raw salmon this time.
1 tablespoon of lemon might seem like a lot, but the refreshing sourness goes well with pan fried fish. You can adjust it from 1/2 to 1 tablespoon to taste. For 2 servings. Recipe by mama deko

Ingredients and spices that need to be Take to make Salmon Meunière with Lemon Sauce:

  1. 2 slice Fish filets (I used salmon)
  2. 1 dash Salt and pepper
  3. 1 dash Garlic powder
  4. 1 Plain flour
  5. 1 pat Butter
  6. 2 tbsp Mayonnaise
  7. 1 tbsp Lemon juice (I used bottled lemon juice)
  8. 1 tsp Sugar
  9. 1/2 tsp Soy sauce
  10. 1 dash Grated cheese

Steps to make Salmon Meunière with Lemon Sauce

  1. Season the salmon with salt, pepper and garlic powder, and coat with flour.
  2. Melt the butter in a frying pan, and pan fry the salmon.
  3. Make the sauce. Mix the mayonnaise, sugar and soy sauce together. Add the lemon juice and some grated cheese, and mix well.
  4. Arrange the salmon on serving plates, pour the sauce over it, and serve.
  5. I used this bottled lemon juice.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Ultimate Salmon Meunière with Lemon Sauce. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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