Recipe of Perfect Thai style cold noodle
Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Super Quick Homemade Thai style cold noodle. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Thai style cold noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thai style cold noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Thai style cold noodle using 16 ingredients and 4 steps. Here is how you can achieve it.
Best summer dish 😎
Ingredients and spices that need to be Take to make Thai style cold noodle:
- 150 grams chicken breast
- 140 grams spaghetti
- 1 cucumber
- 1 carrot
- 2 tablespoons peanut
- 1 chili
- 10 grams coriander
- Sauce
- 1 tablespoon soy sauce
- 4 tablespoons fish sauce
- 1 tablespoon vinegar
- 1 tablespoon sugar
- 30 gram water
- 30 ml lemon juice
- 1 teaspoon Sriracha sauce(optional)
- 2 piece minced garlic
Steps to make Thai style cold noodle
- Prepare the sauce
- Shred the cucumber and carrot before cooling them in cold water.
- Cook the pasta and put them into cold water once it’s done
- Put vegetables on top of noodle. Sprinkle peanut and coriander before pouring the sauce. Voilà ❤️
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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Thai style cold noodle. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
