Steps to Prepare Favorite Lunch at Home! Mie Goreng
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Lunch at Home! Mie Goreng. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Lunch at Home! Mie Goreng, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lunch at Home! Mie Goreng delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lunch at Home! Mie Goreng is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Lunch at Home! Mie Goreng using 16 ingredients and 6 steps. Here is how you can achieve it.
I wanted to have a different type of stir-fried noodle dish, so I made mie goreng.
Cook the vegetables quickly over medium-high heat. This'll give them a nice texture.
You can put more red chili peppers and gochujang in if you'd like! Recipe by Kotoaji
Ingredients and spices that need to be Get to make Lunch at Home! Mie Goreng:
- 2 servings Chinese-style noodles
- 80 grams Sliced pork belly
- 4 leaves Cabbage
- 1 Green pepper
- 1/2 Onion
- 2 Eggs
- 1 clove Garlic
- 3 pinch Red chili peppers (sliced into rounds)
- ♦A
- 2 tbsp ♦Sake
- 1 tbsp ♦Ketchup
- 1/2 tbsp ♦Oyster sauce
- 1/2 tbsp ♦ Fish sauce
- 2 tsp ♦Gochujang
- 1 tbsp Water
- 1/2 tbsp Vegetable oil
Instructions to make Lunch at Home! Mie Goreng
- Heat up a good amount of oil in a pan and make fried eggs. When the edges of the egg whites turn golden brown, they are done! Use the same pan for the following steps.
- Cut the pork into 3 cm pieces. Cut the cabbage into bite-size pieces. Thinly slice the onion and cut the green pepper diagonally into thin strips. Mince the garlic.
- Turn on the heat and cook the garlic and red chili peppers. Add the pork and cook over medium-high heat. Once the pork is cooked, add the cabbage, green peppers, onion.
- Add the noodles and cook for a few minutes. Add the water and steam.
- Once the water has evaporated, add the ♦ marked ingredients and combine. Once fragrant, turn off the heat.
- Plate the noodles and top with the fried eggs!
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So that is going to wrap this up for this special food Recipe of Perfect Lunch at Home! Mie Goreng. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!