Step-by-Step Guide to Make Quick Rosted fish and plantain

Rosted fish and plantain

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Rosted fish and plantain. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Rosted fish and plantain, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosted fish and plantain delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Rosted fish and plantain using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Rosted fish and plantain:

  1. Plantain
  2. Fish
  3. Attarugu
  4. Onion
  5. Garlic
  6. Ginger
  7. Spices
  8. Spring onions

Instructions to make Rosted fish and plantain

  1. On a wire on a chacoal place ur plantain at d side not directly on d chacoal
  2. Marinate ur fish,wt mixture of grated onions,attarugu,garlic,ginger and maggi,keep for 30munites and rost on d wire along wt d plantain
  3. Make a source Wt some grated,onions,attarugu,ginger, garlic,spring onions and maggi
  4. Serve the rosted fish and plantain with d sauce.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Rosted fish and plantain. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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