Simple Way to Prepare Quick Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg)

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Prepare Any-night-of-the-week Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

In regards to cooking, it is very important to keep in mind that everyone started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There is a lot of learning that must be done as a way to develop into prolific cook and there is always room for advancement. Not only do you need to start with the basics in terms of cooking however, you nearly need to begin again when understanding how to cook a brand new cuisine such as Chinese, Indian, Thai, or Indian food.

The same holds true for lunches whenever we usually resort to a can of soup or box of macaroni and cheese or any other such product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You will observe many ideas in this guide and the expectation is that these thoughts will not just allow you to get off to a terrific beginning for finishing the lunch R-UT we all look for ourselves at at a certain point or another but in addition to use new things all on your very own.

Cooking healthy isn't an overnight shift; it's a life style change that should really be implemented one step at a time. You do not need to get in your kitchen and through out every tiny thing you deem'unhealthy' only work to never buy these items when they will have been used. Make wiser decisions when purchasing carbs for food preparation and also you will quickly realize that you have made an extremely important phase in the process of incorporating healthy eating and cooking customs at house.

Many things affect the quality of taste from Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg) using 13 ingredients and 4 steps. Here is how you can achieve that.

I had a craving for Southeast Asian cuisine.

Recipe by Chia

Ingredients and spices that need to be Prepare to make Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg):

1. 200 grams Chicken breast
2. 1 Red or yellow bell pepper
3. 1 Green pepper
4. 1 pack Basil leaves
5. 2 clove Garlic
6. 2 pinch Red chili peppers, thinly sliced
7. 1 tbsp Fish sauce
8. 1/2 tbsp Oyster sauce
9. 1 tbsp Sake
10. 1 tbsp Mirin
11. 1 tsp Soy sauce
12. 1 tbsp Sesame oil
13. 2 Eggs

Steps to make Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg)

1. Mince the chicken breast, bell pepper, and green bell pepper. Shred the basil leaves.
2. Heat the sesame oil, sauté the garlic and red chili peppers until fragrant. Add the chicken and when well browned, add the bell peppers.
3. Add all of the seasonings, then sprinkle on the basil. Don't sauté for too much longer to maintain optimal fragrance.
4. Top the rice with a sunny-side-up egg, garnish with basil, then serve!

While that is by no means the end all be guide to cooking fast and simple lunches it's great food for thought. The hope is that will get your own creative juices flowing so you could prepare excellent lunches for the own family without needing to accomplish too horribly much heavy cooking from the practice.

So that's going to wrap this up with this exceptional food Recipe of Favorite Pad Ga-prao (Spicy Minced Chicken on Rice with Fried Egg). Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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