Recipe of Super Quick Homemade Peppered fish
Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Homemade Peppered fish. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Peppered fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peppered fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Peppered fish using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Peppered fish:
- Fish
- 3 scotch bonnet
- Medium size onion
- Oil
- to taste Seasoning
Instructions to make Peppered fish
- Wash your fish and deep fry
- Blend the pepper and onions
- Stir fry the blended ingredients with little oil
- Add the fried fish and cover for 2 to 3 mins
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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade Peppered fish. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!